http://passionfruitbutter.com/2010/04/15/springtime-is-for-picnics/ Tales and Adventures from a Twenty-Something (!) Gastronome Mon, 14 May 2012 21:34:43 +0000 hourly 1 http://wordpress.com/ http://passionfruitbutter.com/2010/04/15/springtime-is-for-picnics/#comment-806 Fri, 21 May 2010 02:06:34 +0000 http://passionfruitbutter.com/?p=1196#comment-806 hi sweetie, you have quite a way with words. then again you always have since i have known you as a little angel of a girl. i cooked in a french restaurant during college and there was a soup they calleg rouge a la orange served hot or cold and it was basically equal parts of tomato juice/paste and orange juice complimented with sliced cooked celery and orange slices! it is hearty and warm when cold out and refreshing and cool when warm out. you are incredibly talented and beautiful…but then we all knew that the first time anyone saw you! love sam

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